a flavor for every recipe
Our wood bisquettes come in 16 flavors to give added taste to every dish. Whether you’re craving apple smoke or needing a savory hint of maple wood, the secret to every great smoke taste lies in the smoking bisquettes. Made from 100% natural ingredients. Burns 100% clean in your Bradley Smoker.
5 Flavor Variety Pack Wood Bisquettes
15% off at checkout
Alder Wood Bisquettes
15% off at checkout
Apple Wood Bisquettes
15% off at checkout
Cherry Wood Bisquettes
15% off at checkout
Hickory Wood Bisquettes
15% off at checkout
Maple Wood Bisquettes
15% off at checkout
Mesquite Wood Bisquettes
15% off at checkout
Oak Wood Bisquettes
15% off at checkout
Pecan Wood Bisquettes
15% off at checkout
Premium Beer Wood Bisquettes
15% off at checkout
Premium Caribbean Blend Wood Bisquettes
15% off at checkout
Premium Chili Cumin Wood Bisquettes
15% off at checkout
Premium Ginger Sesame Wood Bisquettes
15% off at checkout
Premium Hunter’s Blend Wood Bisquettes
15% off at checkout
Premium Sage Wood Bisquettes
15% off at checkout
Special Blend Wood Bisquettes
15% off at checkout
Whiskey Oak Wood Bisquettes
15% off at checkout
special blends
Hunter's Blend
- Infused rosemary, thyme, and black pepper with our maple wood bisquette
- Pair with game meat, poultry, fish, lamb, beef, and vegetables
- Sizes: 48, 24
A Blend For Every Recipe
The secret to great flavor is our unique bisquettes. All made from pure, 100% natural woods that burn 100% clean. Try one, try them all. There’s a flavor for any and every recipe.
5 Flavor Variety Pack Wood Bisquettes
15% off at checkout
Alder Wood Bisquettes
15% off at checkout
Apple Wood Bisquettes
15% off at checkout
Cherry Wood Bisquettes
15% off at checkout
something for every season!
View all-
Smoked Garlic Prawns
2 dozen large prawns 3 cloves garlic, minced For rub: ¼ cup brown sugar 1 tbsp kosher salt 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder Bradley...
Smoked Garlic Prawns
2 dozen large prawns 3 cloves garlic, minced For rub: ¼ cup brown sugar 1 tbsp kosher salt 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder Bradley...
-
Smoked Tandoori Shrimp Canapes
16 Fresh shrimp, peeled and deveined ¼ Cup tandoori paste 1 English cucumber 8 grape tomatoes, halved lengthwise ½ Cup cream cheese, softened Bradley Flavor Bisquettes – Alder, Apple, or...
Smoked Tandoori Shrimp Canapes
16 Fresh shrimp, peeled and deveined ¼ Cup tandoori paste 1 English cucumber 8 grape tomatoes, halved lengthwise ½ Cup cream cheese, softened Bradley Flavor Bisquettes – Alder, Apple, or...
-
Hot Smoked Scallops & Mango Salsa
For the salsa: 1-1/2 tablespoons fresh lime juice 2 teapoons brown sugar 1-1/2 cups diced ripe mango 1 small cucumber, peeled, seeded, and cut into 1/2-inch dice 1-1/2 tablespoons finely...
Hot Smoked Scallops & Mango Salsa
For the salsa: 1-1/2 tablespoons fresh lime juice 2 teapoons brown sugar 1-1/2 cups diced ripe mango 1 small cucumber, peeled, seeded, and cut into 1/2-inch dice 1-1/2 tablespoons finely...
