This mustard glaze recipe is wonderful with pork, turkey and even halibut. Ingredients: 75 ml (1/3 cup) vegetable oil 60 ml (4 tsp.) Dijon mustard 45 ml (3 tsp.) sugar 30 ml (2 tsp.) red wine vinegar 5 ml (1 …
Recipes: Sauces
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Rich Vegetable Gravy
Ingredients: Reserved marinade from Boneless Cross Rib Roast or other of your choice 375 mL (11/2 cups) beef broth 250 g (8 oz.) fresh mushrooms, sliced 250 g (8 oz.) fresh tiny onions, peeled 2 medium carrots, diced 60 mL …
Smoked Seafood Marinade
This tasty sauce is nice as a salad dressing or for dipping. Ingredients: 750 g (1 1/2 lb.) large fresh scallops or shelled prawns/shrimp 50 mL (1 cup) sliced green onions 125 mL (1/2 cup) each vegetable oil, Soya sauce, dry sherry …
Sweet and Sour Sauce For Ribs
This sweet and sour sauce recipe is great on the Pork Side Spareribs, but feel free to use it on other cuts of pork and even chicken! Ingredients: 250 mL (1 cup) ketchup 125 mL (1/2 cup) brown sugar 75 …